Vincente – Leonardo Sciascia Panettone (Chocolate and Orange)

Description

Vincente is a family business from Bronte in Sicily, an area famous for growing top quality DOP pistachios. The range of panettone is very unique in terms of quality and variety, bursting with flavours and aroma. The production follows the traditional method of cake making, paying particular attention to “starter yeast” allowing it to rise for hours in order to achieve its softness and fragrance. Vincente uses only the best sourced highest quality ingredients, therefore the final product is excellent and flavoursome packed in elegant and stylish wrapping. Vincente also makes sought-after pistachio cream with 65% of DOP Bronte pistachio nuts, nougat and croccantini

Vincente – Leonardo Sciascia Panettone (Chocolate and Orange)

Sicilian Panettone with chocolate drops and orange candied peel, covered in dark 72% cocoa chocolate and orange peel.

Weight: 750gr.

For more informations:

https://vincentedelicacies.com